Authentic Seafood BBQ Steamboat

**Non Halal**

Yummylicious: 4/5
Variety: 4/5
Ambiance: 3.5/5
Service: 3.5/5
Value for money: 4.5/5


Before I begin, please forgive me for the blur picture as I only have my HTC Desire phone with me at that moment. I come unprepare because the decision was kinda spontaneous and here I am an HOI TONG, Jalan SK13, Sri Kembangan. I couldn't snap much too because the queue to grab those yummilicious food were crazily long, and if you even dare to spend few extra seconds there deciding what to take, you will have thousands of hated eye staring at you from the back, what's more to stop and strike a nice pose T_T

As seen on the photo above, the place were packed and really have to say sorry to late comers because there are barely vacant left till late hours.

This would be the tray where you BBQ your food while waiting for the pot of soup, I think they serves herbal soup and Tom Yam soup only. Each pot comes with both soup by default and if you want only specific soup you'll have to tell the staff.

While the pot have yet to arrive, someone already took and book this black pepper lamb chop. See how efficient one can be when it comes to food, lol..

Then I spotted this, which I initially though was durian =.=" But found out it was actually butter for you to BBQ. Now thank me please because you wouldn't look and/or think like a fool like I did T_T

Remember to grab these banana leaf for BBQ purpose. If you couldn't find it, make sure you ask the staff for it, because they were so busying serving so many people that they've forgotten to 'refill' the banana leaf, which I tried to scout for few rounds.

Now let's see what they serves. The have various type of prawns.

Various type of clam, oyster, lala, and man they do come in BIG size

Finally the pot of soup is here and things are getting fire up.

They do serves quite minimal  type of steamboat ingredient, so it would be a sad case for those who prefer fishball/fishcake and etc..

Various type of crab

Let's start burning BBQ

They do have various type of seasoned grill fish

Erm, what is this again?

Fried prawn anyone? Lol, basically if you try to BBQ anything for a longer period, they become fried food

There were this delicious ham too if you BBQ it with butter.

Looks like the soup is ready and off you go!

Not being a seafood fancy type of person I'm really dumb in the name of the food that was on the table, I don't know what you call this, oyster? What the hell, they were initially shut and when it is fully cook, it would be wide open. This image is just 1/5 cook.

Not everything are meant to be BBQ, they taste as good too even if you cook them in the soup.

This is one heck of biggest oyster I've ever seen. Took a long time to cook too.

Here's more photo that should make you drool and it all credit to http://www.gourmetsharing.com

Hoi Tong is located somewhere what I would consider in the center of housing area, and I find myself having difficulties navigating there if not the help of GPS. It was like any typical chinese restaurant, open air and jam pack with table, chair, and eateries. You might want to wear as little as possible (but not until the extend of almost naked / naked la of course) because you will be sweating hard while you were busy enjoying your BBQed seafood. Since it was a treated meal, I didn't manage to find out the price, but a search on the net shows that the price should be around RM25+-. With that price and the ingredient you've seen above, it is definitely a catch you shouldn't miss especially if you are a seafood lover. Also the seafood are way freaking fresh and they are not stingy in refilling it. Once it is finish, you will see new batch of them pouring in, unless of course they are really run out of supply.

Hoi Tong

Lot 12, Seri Kembangan Tambahan,

43300 Seri Kembangan,

Selangor Darul Ehsan.

Phone Number: 03-89436580 and 019-2582509